Double Chocolate Brownie Batter Pancakes and Raspberry Coulis

Hello folks, here is the double chocolate brownie batter pancake I promised to give you the recipe for. I have been following a fun blog called 'Chocolate Covered Katie' and she is a vegan who makes everything healthy and good for you and guess what... all out of chocolate. So I adapted her recipe a little bit and added dark chocolate chips and prepared a raspberry coulis to drizzle over them. It was a HIT!

Double Chocolate Brownie Batter Pancakes

 adapted from (http://chocolatecoveredkatie.com/2011/08/09/double-chocolate-brownie-batter-pancakes/)

(Makes 6-8 silver-dollar pancakes)

1/4 cup flour

1/4 tsp baking powder

1 T Hershey’s Special Dark cocoa or dutch cocoa

1 T plus 1 tsp sugar

1/16 tsp salt

1 and 1/2 T applesauce or oil (Personally, I use 1 T oil and 1/2 T applesauce. But I don’t like fat-free pancakes.)

1 tsp pure vanilla extract

5 and 1/2 T milk of choice

Mix dry ingredients very well, then add wet. Make pancakes!

There are only 130 calories in this entire recipe. If you want a more substantial breakfast, feel free to make a bigger serving and/or go crazy with the toppings!!

Calories: 130, Fiber: 5.5 grams , Protein: 5 grams , Fat: 1 gram

Here they are being created in my non-stick pan! They really did smell like brownies cooking in there.

Here is the final product with the raspberry coulis and berries on top. It's such a delicious picture, I had to show it to you again!  Try making these, you will make friends for sure!